Photo
October 17, 2012
209 notes
Making fresh pasta may seem hard, but once you see how easy it is to make silky, soft, homemade pasta you won’t go back to the box. Using the fresh egg pasta dough, we’ll show you how you can flavor, roll, shape and cut your own pasta. You’ll be an instant expert!

Making fresh pasta may seem hard, but once you see how easy it is to make silky, soft, homemade pasta you won’t go back to the box. Using the fresh egg pasta dough, we’ll show you how you can flavor, roll, shape and cut your own pasta. You’ll be an instant expert!

(Source: rachaelraymag.com)

Tags: Every Day with Rachael Ray Food Rachael Ray Pasta How To Cooking Tips Instant Expert RRItaly Fresh Pasta Homemade Pasta Pasta Dough National Pasta Day Recipe Pasta Recipe Pasta Recipes DIY

Photo
October 04, 2012
365 notes
How To Make Fresh Pasta

How To Make Fresh Pasta

Tags: Every Day with Rachael Ray From The Issue September 2012 Food Pasta How-To Cooking Tips Fresh Pasta Italy Italian RRItaly

Photo
September 08, 2012
10 notes
Weekend Cooking: Homemade Pasta! Find out how to make your own here! —Judith Pena, Assistant to the Editor-in-Chief

Weekend Cooking: Homemade Pasta! Find out how to make your own here!

—Judith Pena, Assistant to the Editor-in-Chief

Tags: Every Day with Rachael Ray Rachael Ray Pasta Food Fresh Pasta Fresh Pasta Dough Pasta Dough Dinner Recipe Recipes How To How To Make Fresh Pasta Cooking Cooking Tips From The Editors

Photoset
August 27, 2012
3 notes

Behind-the-Scenes from our How To Make Fresh Pasta photo shoot.

Try it at home with this recipe: Fresh Egg Pasta Dough

Find more Italian photos and recipes here: #RRItaly

Tags: Nina Elder behind-the-scenes photoshoot photo shoot pasta fresh pasta beet pasta beet food RRItaly behind the scenes

Photo
August 26, 2012
30 notes
To deepen the flavor of the sauce, brown the butter before stirring in the herbs. Daily Bite: Butternut Squash Ravioli with Rosemary-Sage Butter

To deepen the flavor of the sauce, brown the butter before stirring in the herbs.

Daily Bite: Butternut Squash Ravioli with Rosemary-Sage Butter

Tags: Every Day with Rachael Ray RRItaly Ravioli Pasta Food Recipe Fresh Pasta Squash Butternut Squash Daily Bite Rosemary Butter Squash Ravioli Italian Italian Food Italy Rachael Ray Sauce Cooking Tips Cooking

Photo
August 22, 2012
4 notes
Find more Italy photos and Italian recipes here: #RRItaly judena20: Homemade pasta. No words. —Judith Pena, Asst. to the EIC

Find more Italy photos and Italian recipes here: #RRItaly

judena20:

Homemade pasta. No words.

—Judith Pena, Asst. to the EIC

Tags: pasta homemade pasta fresh pasta RRItaly Photography Italy Italian Italian Food Judith Pena Every Day with Rachael Ray Rachael Ray Food Magazine Cooking

Photo
August 15, 2012
3 notes
A look inside our first-ever Italian issue! Find more at #RRItaly!

A look inside our first-ever Italian issue! Find more at #RRItaly!

Tags: Food Pasta RRItaly Rachael Ray Italy Italian Homemade Pasta Cooking Cooking Tips Expert Expert Tips every day with rachael ray magazine every day with rachael ray Food Magazine Italian Food Fresh Pasta From the issue