Colorful gluten-free macarons from Dana’s Bakery in NYC. (Taken with Instagram)
Surprise Ice Cream Sundae Bar
Pulling together our July/August Faves was a blast—lots of color that really got us in the mood for summer (we called these products in months before the temps got warmer!). But I have to say, the Eats page scored major points this time with our editors this round—a candy tasting! You can’t beat that. Little EDWRR staff secret: we’re huge cotton candy fans!
Click here to see which sweets made the cut: Every Day Faves Eats
—Allyson Dickman, Assistant Lifestyle Editor
From our July/August 2012 issue of Every Day with Rachael Ray
We went to Peter Luger Steakhouse for a birthday dinner and while they’re known for their steaks, I thought their ice cream sundae was pretty impressive too!
—Judith Pena, Assistant to the Editor-in-Chief
Friday fun with Moonstruck Chocolatiers Election Collection ‘12 chocolate!
—Allyson Dickman, Lifestyle Editorial Assistant
Afternoon snack time in the office. We can never resist a sweet treat!
(Source: rachaelraymag.com)
Grace, our Food Editorial Intern, unwrapping a yummy lunch from Boar’s Head. We’re such a lucky office! Taken with instagram.
The marketing department asked for some little drawings of food to put on their dry-erase wall in the conference room. I whipped this up and in return they shared a bottle of champagne!
—Elliot Stokes, Designer
Staffers came running within seconds the bag opening to try G.H. Cretor’s Kettle Corn.

Pictured: Allyson Dickman (Lifestyle Editorial Assistant) and Lauren Smith (Online Editorial Assistant)
What’d we think? Tasty! The popcorn wasn’t too too sweet or salty, something other Kettle Corn brands don’t always get right.
Our favorite part? The small popcorn cartons! They made it more fun to eat the popcorn plus we could bring them back to our desks, although there wasn’t any popcorn left!
- Judith Pena, Assistant to the Editor-in-Chief
(Source: rachaelraymag.com)