Daily Bite: Stock your pantry using our Tex-Mex Pantry Guide and you’ll be able to throw a fiesta any time!
Daily Bite: Coffee-Marshmallow Crispies with Chocolate & Cherries with Almonds
“This is like a Rice Krispies Treat meeting a grown-up trail mix: childhood meets adulthood, lowbrow meets highbrow. It’s my ‘don’t take yourself so seriously’ approach to baking.” —Christina Tosi, Pastry Chef at Momofuku Milk Bar
Daily Bite: No one will be able to tell you snuck veggies into this decadent Chocolate Zucchini Snack Cake!
Daily Bite: Get creative with your marshmallow Peeps and throw them into Easter desserts like our Hot Fudge Easter Sundaes!
DIY ALMOND MILK
I blend creamy almond milk into smoothies, stir it into my tea and pour it on my cereal. It’s easy to make your own—plus, homemade tastes fresher and is way cheaper! Click on the photos above for the easy 3-step process!
—Katie Barreira, Senior Test Kitchen Associate
Try your homemade almond milk in our delicious Almond Hot Chocolate!
Daily Bite: Chocolate Mint Evergreen Christmas Tree Cookies
Daily Bite: These Dark Chocolate-Ginger Crinkle cookies are perfect for any holiday table!
Making our Holiday issue was hard work, but we also got to have a lot fun with the men of Train! They stopped by to tell us about their newest wine AND line of chocolates!
Check out more behind the scenes photos and hear more about their products here!
Sweet and Simple: Try this luscious Almond Joy Layer Cake to satisfy your sweet tooth!
